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| From Country Life in the Big City |
Here is my menu for this week:
Monday- Stuffed jumbo shells, steamed cauliflower w/ cheese sauce, French bread w/ garlic butter (Note: I substituted Morningstar Farms Meal Starters Grillers Recipe Crumbles for the ground beef.)
Tuesday- French toast (using leftover french bread), fresh fruit
Wednesday- Slow-cooker shrimp creole, rice, cornbread muffins
Thursday- Loaded baked potatoes, fresh fruit
Friday-Salmon loaf w/ cucumber sauce, Provencal potatoes, steamed veggie
Saturday- Vegetable tortillas, Mexican rice
Sunday- Roast chicken w/ rosemary, oven roasted potatoes, mixed veggies, salad
I will be working on posting some recipes from this weeks meals soon!
Quick update: We had the Stuffed Jumbo Shells tonight for the first time and it was a huge hit! Really, really good, even w/ substituting the veggie "beef" for the ground beef. Made a lot, too! And was a great way to sneak in some spinach! Yum!
God Bless!
di
I'm going to try your stuffed shells recipe...try to sneak some spinach in there! Looks great... thanks! (BTW...Love the name of your blog!!)
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